Leftovers can be tricky. Some foods taste better the next day. Other foods can turn into something that in no way resembled what you cooked for dinner the night before. Yesterday for breakfast, I had made biscuits with gravy, bacon and fruit. For dinner, I made tri tip steaks and baked potatoes. I had leftovers from both meals. So this morning when I was looking to make a quick breakfast, I decided to make myself a sandwich using the biscuit, gravy and steak. The result was this amazing tri tip steak breakfast sandwich...
It tasted incredible!